Barg Kabab at Saffron on Broadway Avenue: barbecued beef tenderloin, grilled over an open charcoal fire and served with saffron rice and grilled tomatoes.
Barg means "leaf" in Persian, a name that comes from the thin, flat strips of meat this kabab is made from. At Saffron, Barg Kabab is beef tenderloin, barbecued on the skewer over an open charcoal fire.
It is served on saffron rice with grilled tomatoes. The Sultani Kabab puts a Barg skewer and a Koobideh skewer together on one plate.
Order Barg Kabab online for pickup or delivery from our kitchen at 1013 Broadway Avenue in Nutana, or join us for dinner in our Persian kitchen and bar. To reserve a table, visit our Contact page. See the full menu for kababs, Persian stews, starters with naan and saffron desserts.