Koobideh Kabab
A Persian kabab of seasoned ground meat pressed onto skewers and grilled over open charcoal, served with saffron rice and grilled tomatoes.
Grilled over open fire.
Browse the menu at Saffron Persian Kitchen + Bar, a Persian restaurant on Broadway Avenue in Saskatoon. Kababs like Koobideh, Joojeh, Barg and Sultani are grilled over open charcoal and served with saffron rice and grilled tomatoes, next to slow-cooked Persian stews — Ghormeh Sabzi, Gheymeh and Fesenjan — Zereshk Polo ba Morgh, lamb shank and weekend Dizi. Start with Kashk-e-Bademjan, Dolmeh, Aush Reshteh or vegetarian dips and salads with naan, and finish with saffron rice pudding or saffron pistachio cake. Dine in, or order online for pickup or delivery. Browse the food gallery or contact us to reserve a table.
A Persian kabab of seasoned ground meat pressed onto skewers and grilled over open charcoal, served with saffron rice and grilled tomatoes.
Grilled over open fire.
A slow-cooked Persian stew of sautéed herbs, kidney beans and dried lime, one of the khoresh stews served with saffron rice alongside Gheymeh and Fesenjan.
Served with saffron rice.
Saffron rice topped with tart barberries (zereshk), served with chicken (morgh) — a Persian rice plate from the Saffron kitchen on Broadway Avenue.
Dine in, or order online for pickup or delivery.